Let’s just call it like it is — I’m a bit of a lobster roll connoisseur around these waters. At least when it comes to Southeastern and Southern New Brunswick.
Over the years, I’ve made it my mission to try as many lobster rolls as I possibly can across this corner of the province. And honestly? It’s been a delicious job.
From a classic mayo and toasted hot dog bun to bougie beach-side upgrades and rolls so big, they come in their own size category — I’ve tried them all and taken this responsibility very seriously.
And this summer, I’m feeling brave enough to share my favourites.
A few things to know before diving in:
🦞 This post isn’t sponsored in any way.
🦞 These are my favourites, and they may not be yours. And that’s OK!
🦞 New Brunswick is home to many incredible lobster rolls. Go out there and enjoy them!
A St. Andrews-by-the-Sea gem, tucked in Market Square on Water Street and with views of the wharf and water to match, Salty C’s checks every single box. It’s no wonder it’s known as the #1 lobster roll in St. Andrews. It’s earned the title, and the best part? They have multiple styles of lobster rolls for you to choose from — no pressure!
Their classic Maritimer is everything a traditional lobster roll should be, served on a New England-style hot dog bun for the purists out there. But if you’re a dill pickle lover, their Salty Pickle Lobster Roll is an absolute dream and might just steal the show. Both were so good, I went back the next day to order them again.
Eat in or take it to go and find a spot along the water. Either way, this one is worth the drive to St. Andrews. Want to make a trip out of it? I have an itinerary for that.
Ask most New Brunswickers who makes the best lobster roll in the province, and many will declare the winner to be Spinney’s Seafood in St. Martins. And for absolute good reason. Spinney’s serves up a generous lobster feed on a larger, homemade hot-dog-style bun. It’s the kind of lobster roll that built a reputation, earned it, and keeps everyone coming back for more.
Spinney’s is takeout-only and is known for long wait times on busier days. That said, it’s totally worth it. Make sure to explore beautiful St. Martins and the Fundy Trail Parkway while you’re there.
If you’re after the biggest lobster roll in New Brunswick, this is it. Sunrise Seafoods, located on Grand Manan Island, offers their roll in two sizes, small and large, piled into a homemade, buttery bun with plenty of mayo. They’ll ask you if you want everything on it, everything being celery and green onion. The correct answer is yes. Trust me on this one. And you’ll want to add a side of Gull’s Nest to your order.
A Sunrise Seafood lobster roll is a must when visiting Grand Manan. They’re takeout and cash only, so make sure to bring your sand dollars. Want to experience everything else Grand Manan Island has to offer? Swim over to the 2026 East Coast Mermaid Guide.
I know, I know. I’m trying not to pick favourites and here I am dropping not one, but two lobster rolls on Grand Manan Island. But it’s with good reason! Grand Mananers know a thing or two about lobster! And from July 1st until Labor Day, Trapped Deck is the place to go for delicious lobster dishes, including their Lobster Roll.
Now, it’s less of a traditional “roll” and more of a brioche bun situation, but no less epic. This is my husband’s favourite lobster roll in the province. Settle in on the patio for the full experience, or duck into one of the bunkies if the weather isn’t cooperating. Pair it with one of their famous Hot Lobster Dips (or any of their other epic dips or dishes), and you’re going to have a meal well worth the drive (and ferry ride!)
Shediac is known as the Lobster Capital of the World, and with a title like that, you know it’s the place to go for a lobster roll. And there are many options for you to choose from during your visit. But a true Shediac classic is, without a doubt, a lobster roll from Lenny’s Takeout.
Dine in or take out, Lenny’s serves a traditional mayo lobster roll on a toasted bun, available in two sizes depending on how hungry you’re feeling. Simple, classic, and absolutely not to be missed when you’re in the area. And hey — Lenny’s is also known for their fried clams, so don’t be afraid to order both. You can thank me later.
Bouctouche has a number of options when you’re craving a lobster roll, but after trying them all over the years, I keep coming back to Ponzi’s. Their lobster roll is the perfect size, especially if you’re thinking about ordering two (no judgment here), or pairing it with a side of fried clams, which is how I usually like to order mine. The best way to describe it? It’s the kind of lobster roll your grandmother or matante would make you after a day at the beach, and if you know, you know.
This one’s for when you’re feeling a little bougie, but you’re also at the beach. Euston Park Parlee Beach’s lobster roll comes on a sourdough bun with different flavours and herbs that give it a more elevated twist on the classic. Pair it with their famous bar clam dip on the side, and you’ve got yourself a seriously good beach day lunch.
Good to know: Euston Park Parlee Beach can be weather dependent and there is no indoor dining area. If it’s not a beach day, it may not be a lobster roll day.
Tucked away on Deer Island, Ocean View Take Out may be best known for their fried favourites (think fried clams and fish and chips with fish the size of your head), but if you’re after something a little lighter, their lobster roll deserves just as much attention.
It’s a great stop while exploring Deer Island, with a stunning ocean view on a sunny day on the Bay of Fundy. This spot is takeout only but they have a spacious deck for you to enjoy your lobster roll. Want to plan the perfect Deer Island visit? Check out the East Coast Mermaid Guide to Deer Island and don’t forget to pay a visit to Old Sow, the largest tidal whirlpool in the western hemisphere!
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And there you have it! Eight lobster rolls across Southeastern and Southern New Brunswick that I’d happily drive (or ferry) to again and again. Whether you’re a purist who wants mayo and a toasted hot dog bun, or you’re ready to branch out with pickles, sourdough, or a side of fried clams, there’s a roll on this list for you.
Save this one for your next road trip — you’re going to want to hit a few of these.
Got a favourite I missed? Let me know — I’m always up for “research.”